Sunflower Oil

Sunflower oil is a non-volatile oil processed by cold pressed method and derived from the seeds of the sunflower plant (Helianthus annuus). It is light yellow in color with a mild flavor and a high smoke point, making it suitable for cooking and cosmetic purposes.

Key features

Composed of monounsaturated and polyunsaturated fats
Rich in linoleic acid (omega-6) and oleic acid (omega-9).
Contains vitamin E (tocopherols and tocotrienols) and Phytosterols
Light Texture.
High Smoke Point
100% Pure and Natural
No additives
No Preservatives
Chemical Free

Benefits

Moisturizing: Acts as an effective emollient, hydrating and softening the skin.
Neutralizes free radicals
Reduces signs of aging and promoting healthy skin.
Rich in Anti-inflammatory properties
Improves hair texture and reducing frizz.
Moisturize the hair and skin
Suitable for frying, sautéing and baking with no smoke or altering flavor.
Wonderful cooking oil
Rich in Monounsaturated Fats.
Supports cardiovascular health.
Reduces LDL (bad) cholesterol levels.
Improves HDL (good) cholesterol levels.

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